Cluster Director Of Food And Beverage - Starting Q4 2026

Sofitel Sydney Wentworth

Ras Al, United Arab Emirates
On-site
Drive f&b revenue growth
Execute cluster f&b strategy
Lead innovative f&b concepts
This is a cluster leadership role overseeing food and beverage operations across two 5 stars properties, Driving innovation, brand differentiation, and market positioning to establish the cluster as a leading F&B destination in the region

Job Summary

  • This is a cluster leadership role overseeing food and beverage operations across two 5 stars properties, Driving innovation, brand differentiation, and market positioning to establish the cluster as a leading F&B destination in the region.
  • Drive overall F&B revenue growth, profitability, and GOP contribution across both properties Define and execute the cluster F&B strategy aligned with brand positioning and market trends.
  • Lead the development of innovative F&B concepts, experiences, and seasonal activations to position the hotels as dining destinations.

Matching Summary

This is a cluster leadership role overseeing food and beverage operations across two 5 stars properties, Driving innovation, brand differentiation, and market positioning to establish the cluster as a leading F&B destination in the region.

Skills & Requirements

Must-have

  • drive F&B revenue growth
  • execute cluster F&B strategy
  • lead innovative F&B concepts
  • optimize commercial performance
  • identify new revenue streams
  • lead cost optimization initiatives
  • enhance guest satisfaction scores

Nice-to-have

  • entrepreneurial mindset
  • strong interpersonal abilities
  • problem solving abilities
  • dare to challenge the status quo

Key Requirements

  • Previous Food & Beverage experience in a senior leadership role
  • Minimum 5-7 years progressive experience
  • managing high volume F&B operations
  • Bachelor degree in a related discipline

Work Rights

Not specified

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