Ability to add subtract multiply divide whole numbers
100 hours training in kitchen equipment use
Maintain cleanliness of work area and equipment
This position is responsible for setting up workstation(s), preparing and portioning salads, sandwiches, fruit and dessert for patient and cafeteria meals
Job Summary
This position is responsible for setting up workstation(s), preparing and portioning salads, sandwiches, fruit and dessert for patient and cafeteria meals.
The Department of Nutrition & Dietetics administers quality nutritional care and food service operations for all the patients, personnel, and visitors in the OSU hospitals.
Final candidates are subject to successful completion of a background check and may require a drug screen or physical exam during the post offer process.
Matching Summary
This position is responsible for setting up workstation(s), preparing and portioning salads, sandwiches, fruit and dessert for patient and cafeteria meals.
Skills & Requirements
Must-have
Ability to add subtract multiply divide whole numbers