F&b Manager, Paiza Club

Marina Bay Sands

Singapore
3 years managerial experience
Knowledge of asian and western cuisines
Ability to work under pressure
The Manager will assist in planning and managing restaurant operations to ensure efficiency and customer satisfaction

Job Summary

  • The Manager will assist in planning and managing restaurant operations to ensure efficiency and customer satisfaction.
  • This role involves staff management and development, as well as liaising with executive management to meet goals.
  • Marina Bay Sands is committed to building a diverse and inclusive workforce, providing equal opportunities for growth.

Matching Summary

The Manager will assist in planning and managing restaurant operations to ensure efficiency and customer satisfaction.

Skills & Requirements

Must-have

  • 3 years managerial experience
  • knowledge of Asian and Western cuisines
  • ability to work under pressure

Nice-to-have

  • teamwork and mutual respect
  • professional appearance
  • multilingual skills

Key Requirements

  • Certificate or Diploma in Restaurant Management
  • Fluent in English
  • Extensive F&B experience

Work Rights

Not specified

Tailored Resume

Cover Letter