Head Chef (pre-opening) - The Sebel Sydney Parramatta

AccorHotels

Parramatta, Australia
**
Operational excellence
Guest satisfaction
Food cost management
** AccorHotels is seeking a Head Chef for the pre-opening of The Sebel Sydney Parramatta, focusing on operational excellence and guest satisfaction. The ideal candidate will have strong leadership skills and experience in a similar role, aiming to create outstanding dining experiences in a vibrant setting. **

Job Summary

  • This role will support the leadership team in guiding operations through the pre-opening phase and into ongoing success.
  • Our Food & Beverage offerings, including a vibrant Ground Floor Cafe and a sophisticated Roof Top Functions Bar, will provide diverse dining and event experiences, with a strong focus on delivering outstanding service.
  • Take advantage of discounts on accommodation and food & beverage worldwide, earn status & reward points on your worldwide stays, and access industry-leading training platforms.

Matching Summary

Match Score: 75

** AccorHotels is seeking a Head Chef for the pre-opening of The Sebel Sydney Parramatta, focusing on operational excellence and guest satisfaction. The ideal candidate will have strong leadership skills and experience in a similar role, aiming to create outstanding dining experiences in a vibrant setting. **

Skills & Requirements

Must-have

  • Operational excellence
  • Guest satisfaction
  • Food cost management
  • Inventory control
  • Hygiene and food safety standards
  • Kitchen operations planning
  • Food quality and presentation

Nice-to-have

  • Leadership by example
  • Collaborative guest experience
  • Creative culinary mind
  • Up to date on food trends
  • Supplier relationship management

Key Requirements

  • Minimum 2 years' experience in a Head Chef or similar leadership role
  • Food Safety Supervisor Certification

Work Rights

Not specified

Tailored Resume

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