Sur La Table is seeking a Seasonal Kitchen Assistant in Boulder, CO, who will play a crucial role in enhancing customer experiences in their culinary classes. The position requires a passion for cooking and hospitality, focusing on teamwork and maintaining a clean kitchen environment
Job Summary
The Seasonal Kitchen Assistant plays a key role in inspiring customers throughout every stage of their culinary experience by supporting chefs and engaging with guests.
Responsibilities include assisting with class setup and breakdown, maintaining a clean kitchen environment, and ensuring compliance with all food safety and sanitation regulations.
The position requires availability for 12-16 hours per week with a flexible schedule that includes nights, weekends, and holidays.
Matching Summary
Match Score: 75
Sur La Table is seeking a Seasonal Kitchen Assistant in Boulder, CO, who will play a crucial role in enhancing customer experiences in their culinary classes. The position requires a passion for cooking and hospitality, focusing on teamwork and maintaining a clean kitchen environment.
Skills & Requirements
Must-have
Valid Food Handlers Certification
Ability to lift up to 50 lbs
Stand for up to 4 hours at a time
Compliance with food safety standards
Flexible schedule including nights and weekends
Nice-to-have
1 year retail sales experience preferred
1 year food prep experience preferred
Passion for community engagement
Proficiency in Microsoft Office Suite
Strong communication and problem-solving abilities