Cook A

Pechanga Arena San Diego

San Diego, CA, US
Pyrt-time: $31.35; bonus/equity: not specified; be...
Maintain friendly positive attitude
Follow recipe guidelines for menu concepts
Execute fifo method for food rotation
The role involves preparing, executing, and delivering safely handled food to customer-facing employees for service in a fast-paced venue

Job Summary

  • The role involves preparing, executing, and delivering safely handled food to customer-facing employees for service in a fast-paced venue.
  • Legends Global combines unmatched expertise with a global reach to deliver exceptional experiences across sports, entertainment, and live events.
  • Candidates must maintain professional demeanor, follow strict sanitation standards, and be able to work flexible schedules including holidays.

Matching Summary

The role involves preparing, executing, and delivering safely handled food to customer-facing employees for service in a fast-paced venue.

Salary

Part-Time: $31.35; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Maintain friendly positive attitude
  • Follow recipe guidelines for menu concepts
  • Execute FIFO method for food rotation
  • Complete daily time and temperature logs
  • Stand and lift at least 30 pounds
  • Work flexible schedule including nights weekends

Nice-to-have

  • Proactive self-motivated organized approach
  • Ability to work under pressure quickly
  • Extensive knowledge of all menus offered
  • Teamwork with service departments within venue
  • Attention to detail exceeding expectations

Key Requirements

  • High School Diploma or GED equivalent
  • Two to four years in fast-paced food service
  • Culinary arts degree or certificate preferred
  • Basic English reading and speaking ability
  • Ability to perform simple mathematical calculations

Work Rights

Not specified

Tailored Resume

Cover Letter