Supervisor, Catering

Guest Services

Base: $16.00 usd hourly; bonus/equity: not specifi...
Supervise catering attendants and tasks
Resolve guest complaints with urgency
Maintain food safety and sanitation standards
The Catering Supervisor oversees the team and ensures catered functions are set up, broken down, and served correctly

Job Summary

  • The Catering Supervisor oversees the team and ensures catered functions are set up, broken down, and served correctly.
  • As the first point of contact for clients, the role requires resolving concerns with urgency and professionalism.
  • The position involves maintaining a safe facility environment including strict adherence to food production, handling, and hygiene standards.

Matching Summary

The Catering Supervisor oversees the team and ensures catered functions are set up, broken down, and served correctly.

Salary

Base: $16.00 USD Hourly; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Supervise catering attendants and tasks
  • Resolve guest complaints with urgency
  • Maintain food safety and sanitation standards
  • Lift up to 50 lbs regularly
  • Stand for entire work day

Nice-to-have

  • Strong customer service abilities
  • Ability to recognize problems early
  • Train hourly staff for peak performance
  • Communicate clearly in fast-paced kitchen

Key Requirements

  • High School Diploma or G.E.D. equivalent
  • Strong sanitation habits required
  • Physical ability to lift up to 50 lbs

Work Rights

Not specified

Tailored Resume

Cover Letter