Dietary Aide - Great Benefits!

SNFJobs

Set up meal trays and assist with serving
Operate dishwasher and check water temperatures
Clean kitchen surfaces, floors, and refrigerators
The dietary aide reports to the Cook and Dietary supervisor and performs duties based on shift needs

Job Summary

  • The dietary aide reports to the Cook and Dietary supervisor and performs duties based on shift needs.
  • Essential responsibilities include setting up meal trays, operating dishwashers, and maintaining a clean and sanitary kitchen environment.
  • Employees must obtain and maintain a food handlers' certificate and be able to lift up to 50 pounds frequently.

Matching Summary

The dietary aide reports to the Cook and Dietary supervisor and performs duties based on shift needs.

Skills & Requirements

Must-have

  • Set up meal trays and assist with serving
  • Operate dishwasher and check water temperatures
  • Clean kitchen surfaces, floors, and refrigerators
  • Prepare nourishments and snacks for patients
  • Carry out trash and put groceries away

Nice-to-have

  • Ability to work in cooperation with all departments
  • Participate in orientation and ongoing training
  • Follow written, oral, or diagram instructions

Key Requirements

  • High school diploma or equivalent
  • Must obtain and maintain food handlers' certificate
  • Ability to read technical procedures and recipes

Work Rights

Not specified

Tailored Resume

Cover Letter