Cook (part Time) - Iler Lodge

Extendicarebeaconhill

Base: $19.72 - $24.38; bonus/equity: not specified...
Prepare and serve meals for residents
Follow standardized recipes and production charts
Conduct daily temperature audits
The Cook is responsible for the preparation and delivery of all foods for residents, guests, and employees while adhering to therapeutic diets

Job Summary

  • The Cook is responsible for the preparation and delivery of all foods for residents, guests, and employees while adhering to therapeutic diets.
  • Candidates must possess a Food Handler's Certificate and have experience with large quantity food preparation, preferably in a healthcare setting.
  • Extendicare offers competitive compensation ranging from $19.72 to $24.38 per hour along with a comprehensive benefits package.

Matching Summary

The Cook is responsible for the preparation and delivery of all foods for residents, guests, and employees while adhering to therapeutic diets.

Salary

Base: $19.72 - $24.38; Bonus/Equity: Not specified; Benefits: Comprehensive suite of health and financial well-being benefits

Skills & Requirements

Must-have

  • Prepare and serve meals for residents
  • Follow standardized recipes and production charts
  • Conduct daily temperature audits
  • Adhere to therapeutic diet requirements
  • Maintain food safety and handling techniques

Nice-to-have

  • Experience in large quantity food preparation
  • Knowledge of special occasion meal planning
  • Proficiency in a second language
  • Participation in quality improvement programs

Key Requirements

  • Must possess a Food Handler's Certificate
  • Complete Vulnerable Sector Check within six months
  • Physical ability to lift heavy hot items
  • Knowledge of Provincial Food Premises Regulation
  • Experience with special and therapeutic diets

Work Rights

Not specified

Tailored Resume

Cover Letter