Cook-full Time

Haywood Post Acute

Base: $19.00-$23.44 ph; bonus/equity: not specifie...
Not specified (assumed full-time schedule with rotating shifts)
Prepare meals in large quantities
Follow prepared menus and portion control
Maintain sanitary kitchen environment
Haywood Post Acute is seeking a full-time cook to manage the kitchen in the absence of the Dietary Supervisor, responsible for meal preparation and maintaining a clean and safe cooking environment. The position requires at least one year of experience in a hospital or long-term care facility, with a focus on teamwork and the ability to follow menus and dietary guidelines

Job Summary

  • The cook is responsible for managing and operating the kitchen in the absence of the Dietary Supervisor while reporting directly to them.
  • Essential duties include preparing tasteful meals in large quantities, following portion control guides, and ensuring strict sanitation standards are met.
  • The company offers a comprehensive benefits package including medical, dental, vision, a 401(k) plan with employer match, and generous paid time off.

Matching Summary

Match Score: 85

Haywood Post Acute is seeking a full-time cook to manage the kitchen in the absence of the Dietary Supervisor, responsible for meal preparation and maintaining a clean and safe cooking environment. The position requires at least one year of experience in a hospital or long-term care facility, with a focus on teamwork and the ability to follow menus and dietary guidelines.

Salary

Base: $19.00-$23.44 per hour; Bonus/Equity: Not specified; Benefits: Medical, Dental, Vision, 401(k) with match, PTO, Holidays

Skills & Requirements

Must-have

  • Prepare meals in large quantities
  • Follow prepared menus and portion control
  • Maintain sanitary kitchen environment
  • Record food temperatures accurately
  • Prepare pureed foods for residents
  • Supervise staff in absence of supervisor

Nice-to-have

  • Make food presentation appealing
  • Cooperate with all departments
  • Participate in staff orientation
  • Willing to work under supervision

Key Requirements

  • High school diploma or equivalent
  • Minimum one year experience as a cook in hospital or long term care
  • Must remain in good standing with Department of Public Health

Work Rights

Not specified

Tailored Resume

Cover Letter