Manager, Quality Innovation

KraftHeinz

Glenview, Illinois, United States
Base: $104,200.00 - $130,200.00; bonus: eligible f...
Haccp compliance and execution
Fsma regulatory requirements
New product launch coordination
The role involves leading the partnership with cross-functional teams to deliver key innovation from concept to execution while ensuring strict adherence to food safety policies

Job Summary

  • The role involves leading the partnership with cross-functional teams to deliver key innovation from concept to execution while ensuring strict adherence to food safety policies.
  • Candidates will be responsible for monitoring initial consumer feedback and conducting post-launch reviews including 30/60/90-day assessments for new products.
  • The position offers a competitive base salary range of $104,200.00 - $130,200.00 along with eligibility for a performance-based bonus and comprehensive benefits.

Matching Summary

The role involves leading the partnership with cross-functional teams to deliver key innovation from concept to execution while ensuring strict adherence to food safety policies.

Salary

Base: $104,200.00 - $130,200.00; Bonus: Eligible for performance-based bonus; Benefits: Healthcare, 401k, Paid Time Off, and wellbeing programs

Skills & Requirements

Must-have

  • HACCP Compliance and Execution
  • FSMA Regulatory Requirements
  • New Product Launch Coordination
  • Co-packer Quality Management
  • Food Safety Risk Assessments

Nice-to-have

  • DMAIC Process and Lean Methodologies
  • Cross-functional Team Leadership
  • Consumer Feedback Analysis
  • Statistical Analysis Skills
  • Supplier Relationship Management

Key Requirements

  • BS Degree in Food Science or related field
  • 5 years of relevant experience in food manufacturing or CPG
  • Experience in plant and/or corporate quality
  • Experience in RDQI
  • Proficiency in HACCP and FSMA requirements

Work Rights

Not specified

Tailored Resume

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