Concessions Supervisor - Raising Cane's River Center

Raising Cane's River Center

Baton Rouge, LA, United States
Oversee concessions and catering functions
Train catering servers and bartenders
Maintain equipment cleanliness and maintenance
The Concessions Supervisor will oversee all Banquet and Concessions functions, including various event types and daily operations

Job Summary

  • The Concessions Supervisor will oversee all Banquet and Concessions functions, including various event types and daily operations.
  • Key responsibilities include training staff, fulfilling event orders, maintaining equipment, and assisting with health department compliance.
  • The role requires flexibility, strong organizational skills, and the ability to work under pressure in a fast-paced environment.

Matching Summary

The Concessions Supervisor will oversee all Banquet and Concessions functions, including various event types and daily operations.

Skills & Requirements

Must-have

  • Oversee concessions and catering functions
  • Train catering servers and bartenders
  • Maintain equipment cleanliness and maintenance
  • Ensure accurate inventory control
  • Interact professionally with customers and staff
  • Maintain safe and sanitary working conditions

Nice-to-have

  • Exhibit attention to detail and consistency
  • Assist in buffet and décor design
  • Work effectively under pressure
  • Organize and prioritize work effectively

Key Requirements

  • Must be at least 18 years old
  • Obtain Responsible Server Bar Card within 30 days
  • Pass credit, background, and reference check
  • 1-year verifiable cash handling experience preferred
  • Speak and understand English well

Work Rights

Not specified

Tailored Resume

Cover Letter