Vista 38 Restaurant Assistant Manager

Four Seasons Hotels & Resorts

Macau, Macau
Competitive salary, wages, + a comprehensive benef...
Guest satisfaction
Employee training and development
Quality control of food and beverages
Four Seasons is powered by its people, fostering a culture of continuous improvement and mutual respect to create exceptional guest experiences

Job Summary

  • Four Seasons is powered by its people, fostering a culture of continuous improvement and mutual respect to create exceptional guest experiences.
  • The Vista 38 Restaurant Assistant Manager is responsible for planning, organizing, controlling, and directing the work of restaurant employees to ensure guest satisfaction.
  • The role involves selecting, training, evaluating, leading, motivating, coaching, and disciplining staff, as well as ensuring quality of food items and providing expert knowledge of wine and spirits.

Matching Summary

Four Seasons is powered by its people, fostering a culture of continuous improvement and mutual respect to create exceptional guest experiences.

Salary

Competitive Salary, wages, and a comprehensive benefits package; Not specified; Complimentary Dry Cleaning for Employee Uniforms, Complimentary Employee Meals

Skills & Requirements

Must-have

  • Guest satisfaction
  • Employee training and development
  • Quality control of food and beverages
  • Handling guest complaints
  • Public relations

Nice-to-have

  • Genuine heart
  • Exceptional guest experiences
  • World-class employee experience
  • Attentive and distinctive dining experience

Key Requirements

  • 1-2 years in restaurant management or supervisory experience
  • Bachelor degree in hotel and restaurant management
  • Excellent reading, writing and oral proficiency in Cantonese, Mandarin and English
  • Macau ID required

Work Rights

Must hold a Macau ID

Tailored Resume

Cover Letter