Restaurant General Manager

A.SUNSET OPERATIONS PTE. LTD.

Singapore
Not specified (assumed to be on-site due to the nature of the role)
Bachelor's degree in business or hospitality
5-star luxury hotel experience required
Michelin-starred restaurant background
Sunset Hospitality Group is seeking a Restaurant General Manager to oversee daily operations in their Singapore location, focusing on achieving sales, profitability, and customer service targets. The ideal candidate should have extensive experience in high-end hospitality, particularly in Asia, and possess strong leadership and operational management skills

Job Summary

  • The General Manager will lead day-to-day operations to maximize sales, profitability, and customer satisfaction for a leading multinational hospitality group.
  • Candidates must have proven experience managing large-scale operations within 5-star luxury hotels or Michelin-starred restaurants while maintaining exceptional service standards.
  • The role involves developing staff through coaching, managing budgets, and collaborating with the marketing department to drive retail sales growth.

Matching Summary

Match Score: 85

Sunset Hospitality Group is seeking a Restaurant General Manager to oversee daily operations in their Singapore location, focusing on achieving sales, profitability, and customer service targets. The ideal candidate should have extensive experience in high-end hospitality, particularly in Asia, and possess strong leadership and operational management skills.

Skills & Requirements

Must-have

  • Bachelor's Degree in Business or Hospitality
  • 5-star luxury hotel experience required
  • Michelin-starred restaurant background
  • Asia and Singapore work experience
  • Staff coaching and training management
  • Inventory and cost control expertise

Nice-to-have

  • Fluency in additional languages
  • Strong marketing and advertising skills
  • Experience with mystery dinner feedback programs
  • Excellent interpersonal communication skills
  • Ability to handle guest complaints effectively

Key Requirements

  • Bachelor's Degree in Business Administration or Hospitality Management
  • Current GM or Assistant Director of F&B role
  • Prior experience in Singapore strongly preferred
  • Fluent English spoken and written
  • Proven track record in high-volume luxury dining

Work Rights

Not specified

Tailored Resume

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