Boccalino Kitchen Commis 2

Four Seasons Hotels Ltd

Seoul, South Korea
Prepare bread items
Maintain safe work environment
Operate kitchen equipment
The Boccalino Kitchen Commis is an essential member of the Culinary team dedicated to providing exceptional quality and service to our guests

Job Summary

  • The Boccalino Kitchen Commis is an essential member of the Culinary team dedicated to providing exceptional quality and service to our guests.
  • Prepare bread items according to production schedules, requirements and quality standards while maintaining a safe, sanitary work environment.
  • You will be part of a cohesive team with opportunities to build a successful career with global potential.

Matching Summary

The Boccalino Kitchen Commis is an essential member of the Culinary team dedicated to providing exceptional quality and service to our guests.

Skills & Requirements

Must-have

  • Prepare bread items
  • Maintain safe work environment
  • Operate kitchen equipment
  • Date and rotate food
  • Work harmoniously with co-workers

Nice-to-have

  • Passion for excellence
  • Infuse enthusiasm
  • Genuine heart
  • Craft and expertise

Key Requirements

  • High school education or equivalent experience
  • Advanced culinary knowledge expected
  • Exceptional organizational skills
  • Manage several demanding tasks
  • Fluent in written and spoken Korean
  • Proficiency in English is preferable
  • Must already possess valid work authorization

Work Rights

Must already possess valid work authorization

Tailored Resume

Cover Letter