Pt Dietary Aide

Great Plains Post Acute

Ability to learn food service routines quickly
Set up meal trays and assist with serving
Operate dishwasher and check chlorine levels
The dietary aide is responsible for setting up meal trays, assisting with serving meals, and preparing nourishments and snacks based on shift needs

Job Summary

  • The dietary aide is responsible for setting up meal trays, assisting with serving meals, and preparing nourishments and snacks based on shift needs.
  • Employees must operate the dishwasher, monitor water temperatures and chlorine concentrations, and maintain a clean and sanitary kitchen environment.
  • This role requires lifting up to 50 pounds frequently and standing or walking very often throughout the shift.

Matching Summary

The dietary aide is responsible for setting up meal trays, assisting with serving meals, and preparing nourishments and snacks based on shift needs.

Skills & Requirements

Must-have

  • Ability to learn food service routines quickly
  • Set up meal trays and assist with serving
  • Operate dishwasher and check chlorine levels
  • Prepare nourishments and snacks for patients
  • Maintain clean and sanitary kitchen environment

Nice-to-have

  • Cooperate harmoniously with all departments
  • Participate in staff orientation and training
  • Follow written and oral instructions effectively

Key Requirements

  • High school diploma or equivalent
  • Must obtain and maintain food handlers certificate
  • Ability to read technical procedures and recipes

Work Rights

Not specified

Tailored Resume

Cover Letter