Cook - Full Time 11am-6:30pm

Sacpostacute

Full time onsite
Prepare special diets accurately
Maintain kitchen sanitation
Follow prepared menus
Sacpostacute is seeking a full-time Cook to manage kitchen operations, prepare meals, and maintain a clean and safe cooking environment. The role requires experience in food preparation in healthcare settings and includes supervisory responsibilities in the absence of the Dietary Supervisor

Job Summary

  • The cook is responsible for managing and operating the kitchen in the absence of the Dietary Supervisor and reports to them.
  • Essential duties include maintaining a safe, orderly, clean, and sanitary kitchen, preparing tasteful meals in large quantities, and accurately preparing special diets.
  • The role requires cooperation with personnel in all departments, assisting with serving, and ensuring cleaning schedules are followed.

Matching Summary

Match Score: 85

Sacpostacute is seeking a full-time Cook to manage kitchen operations, prepare meals, and maintain a clean and safe cooking environment. The role requires experience in food preparation in healthcare settings and includes supervisory responsibilities in the absence of the Dietary Supervisor.

Skills & Requirements

Must-have

  • Prepare special diets accurately
  • Maintain kitchen sanitation
  • Follow prepared menus
  • Record food temperatures
  • Prepare pureed foods
  • Assist with serving meals

Nice-to-have

  • Cooperate and work in harmony
  • Make food presentation appealing
  • Work under supervision
  • Follow cleaning schedules

Key Requirements

  • High school diploma or equivalent
  • One year experience as a cook in hospital or long term care
  • ServSafe Certificate required
  • PCC knowledge and experience preferred

Work Rights

Not specified

Tailored Resume

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