Assistant Chief Steward

Hotel Chadstone Melbourne MGallery

Phu Quoc, Vietnam
On-site
Supervise stewarding team
Maintain hygiene standards
Kitchen equipment cleaning
Join a hotel that is a member of the Accor network, offering opportunities for development and advancement

Job Summary

  • Join a hotel that is a member of the Accor network, offering opportunities for development and advancement.
  • This role plays a key part in ensuring that kitchen equipment, utensils, and service ware are properly maintained, cleaned, and available.
  • Strong collaboration with the culinary and Food & Beverage teams is essential to ensure operational needs are met during both daily service and large-scale events.

Matching Summary

Join a hotel that is a member of the Accor network, offering opportunities for development and advancement.

Skills & Requirements

Must-have

  • Supervise stewarding team
  • Maintain hygiene standards
  • Kitchen equipment cleaning
  • Waste management
  • Handle cleaning chemicals

Nice-to-have

  • Responsible hospitality vision
  • Positive memorable impact
  • Life beats faster environment
  • Collaboration with culinary teams

Key Requirements

  • Previous experience in stewarding operations
  • Experience in large-scale Food & Beverage
  • Experience in resort, hotel, or high-volume hospitality
  • Strong organisational skills
  • Ability to supervise and motivate a team
  • Prior experience with Opera or related system

Work Rights

Not specified

Tailored Resume

Cover Letter