Food & Beverage Manager

IBIS London City Shoreditch

London, United Kingdom
Not specified; annual short term incentive scheme ...
On-site
Lead food & beverage team
Ensure cost control and profitability
Maintain health and safety compliance
The role involves leading the Food & Beverage and Kitchen teams to provide excellent service while ensuring effective cost control and maximizing profitability

Job Summary

  • The role involves leading the Food & Beverage and Kitchen teams to provide excellent service while ensuring effective cost control and maximizing profitability.
  • Candidates will be responsible for maintaining brand standards, coordinating with sales and reservations for banquet revenue, and implementing Accor's vision and values.
  • Employees enjoy benefits including free night stays in UK hotels, up to 30% discount at Accor restaurants, talent gym access, and complimentary meals on duty.

Matching Summary

The role involves leading the Food & Beverage and Kitchen teams to provide excellent service while ensuring effective cost control and maximizing profitability.

Salary

Not specified; Annual Short Term Incentive Scheme available; Free night stays and meal discounts included

Skills & Requirements

Must-have

  • Lead Food & Beverage Team
  • Ensure cost control and profitability
  • Maintain health and safety compliance

Nice-to-have

  • Strategic thinking to maximize hotel potential
  • Excellent oral and written communication skills
  • Ability to work cohesively as part of a team

Key Requirements

  • At least one year experience in Hotel Departmental Management
  • College degree in a related discipline
  • Eligible to live and work in the UK with current visa

Work Rights

Must have eligibility to live and work in the UK

Tailored Resume

Cover Letter