Base: $24.47 - $27.13; bonus/equity: not specified...
Prepare meals for residents and guests
Follow therapeutic and special diets
Conduct daily temperature audits
The Cook is responsible for the preparation and delivery of all foods for residents, guests, and employees while adhering to therapeutic diet plans
Job Summary
The Cook is responsible for the preparation and delivery of all foods for residents, guests, and employees while adhering to therapeutic diet plans.
Employees must complete daily temperature audits for refrigeration units and maintain compliance with provincial food premises regulations.
Extendicare offers competitive compensation ranging from $24.47 to $27.13 per hour along with a robust benefits package and career growth opportunities.
Matching Summary
The Cook is responsible for the preparation and delivery of all foods for residents, guests, and employees while adhering to therapeutic diet plans.
Salary
Base: $24.47 - $27.13; Bonus/Equity: Not specified; Benefits: Comprehensive suite including health, financial well-being, and EAP
Skills & Requirements
Must-have
Prepare meals for residents and guests
Follow therapeutic and special diets
Conduct daily temperature audits
Adhere to food safety regulations
Lift heavy hot items regularly
Nice-to-have
Experience in healthcare or retirement settings
Proficiency in a second language
Participation in quality improvement programs
Knowledge of Canada's Food Guide
Key Requirements
Food Handler's Certificate required
Red Seal Certificate preferred
Vulnerable Sector Check required within six months