Steward - Spartanburg Marriott

Hightales Restaurant

Spartanburg, SC, United States
Uphold franchise standards
Maintain kitchen work area
Follow proper hand washing
The Kitchen Steward will be responsible for assisting the kitchen staff with all their pots, pans, dinnerware, flatware, and glassware to ensure they are readily available for all activities within the hotel

Job Summary

  • The Kitchen Steward will be responsible for assisting the kitchen staff with all their pots, pans, dinnerware, flatware, and glassware to ensure they are readily available for all activities within the hotel.
  • The Kitchen Steward is to uphold the standards in accordance to under the franchise of Mainsail Lodging & Development.
  • Ensure successful performance assisting guests with an exceptional experience to ensure high performing scores on the GSS according to Marriott.

Matching Summary

The Kitchen Steward will be responsible for assisting the kitchen staff with all their pots, pans, dinnerware, flatware, and glassware to ensure they are readily available for all activities within the hotel.

Skills & Requirements

Must-have

  • Uphold franchise standards
  • Maintain kitchen work area
  • Follow proper hand washing
  • Follow all safety procedures
  • Communicate with the team

Nice-to-have

  • Enthusiastic, fun, and energetic
  • Take work seriously but not themselves
  • Sense of ownership for the hotel
  • Manage differing personalities

Key Requirements

  • High School diploma or higher
  • ServeSafe certified preferred
  • Ability to use knives, kitchen machinery safely

Work Rights

Not specified

Tailored Resume

Cover Letter