Restaurant Greeter

Four Seasons Hotels Ltd

Istanbul, , Turkey
Reservation system management
Guest service and communication
Food & beverage product knowledge
Four Seasons Hotel Istanbul at the Bosphorus seeks a polished, service-driven Restaurant Greeter to create warm first and last impressions and uphold exceptional service standards

Job Summary

  • Four Seasons Hotel Istanbul at the Bosphorus seeks a polished, service-driven Restaurant Greeter to create warm first and last impressions and uphold exceptional service standards.
  • The role involves managing reservations, welcoming guests, coordinating with restaurant management, and supporting operational tasks to ensure seamless dining experiences.
  • Employees enjoy private health insurance, learning and development opportunities, complimentary accommodation at other Four Seasons hotels, and various other benefits.

Matching Summary

Four Seasons Hotel Istanbul at the Bosphorus seeks a polished, service-driven Restaurant Greeter to create warm first and last impressions and uphold exceptional service standards.

Skills & Requirements

Must-have

  • Reservation system management
  • Guest service and communication
  • Food & Beverage product knowledge
  • English proficiency
  • MS Office and reservation systems

Nice-to-have

  • Attention to detail
  • Composure and discretion
  • Team collaboration
  • Personalized guest interaction

Key Requirements

  • Minimum 1 year hospitality experience
  • High school diploma or equivalent
  • Existing work permit in Turkey
  • Good command of English

Work Rights

Must have existing work permit in Turkey

Tailored Resume

Cover Letter