Pastelería 14 A 22

GCG Group

Montevideo, Uruguay
Preparation of pastry doughs and creams
Baking and decorating pastry products
Maintaining cleanliness and hygiene standards
We are dedicated to bringing unparalleled passion and customer focus to every facet of our business, creating an environment where your contribution truly matters

Job Summary

  • We are dedicated to bringing unparalleled passion and customer focus to every facet of our business, creating an environment where your contribution truly matters.
  • The selected person will be responsible for the preparation, baking, decoration, and presentation of Alfajores, cakes, desserts, and products following our recipes and quality standards.
  • Embark on a journey with us, where every day brings new opportunities for growth and success.

Matching Summary

We are dedicated to bringing unparalleled passion and customer focus to every facet of our business, creating an environment where your contribution truly matters.

Skills & Requirements

Must-have

  • Preparation of pastry doughs and creams
  • Baking and decorating pastry products
  • Maintaining cleanliness and hygiene standards
  • Stock control of raw materials
  • Working hours from 14 to 22
  • Weekend availability required

Nice-to-have

  • Passion for customer focus
  • Thriving in multicultural environments
  • Eagerness to learn
  • Teamwork and discipline

Key Requirements

  • Previous pastry experience desirable
  • Availability from 14 to 22 hours
  • Availability to work weekends

Work Rights

Not specified

Tailored Resume

Cover Letter