Cook- Fletc

Guest Services, Inc.

Base: 17.75 usd hourly; bonus/equity: not specifie...
Culinary knowledge
Strong customer service abilities
Ability to operate food station
The Cook assists the Chef or General Manager by preparing, cooking, and serving food

Job Summary

  • The Cook assists the Chef or General Manager by preparing, cooking, and serving food.
  • You will clean and inspect kitchen equipment to ensure cleanliness and functionality.
  • Maintaining safety awareness and reporting issues is essential in this role.

Matching Summary

The Cook assists the Chef or General Manager by preparing, cooking, and serving food.

Salary

Base: 17.75 USD Hourly; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Culinary knowledge
  • Strong customer service abilities
  • Ability to operate food station

Nice-to-have

  • Strong sanitation habits
  • Ability to recognize and communicate problems

Key Requirements

  • Partial High School education required
  • Food Safety certified
  • Ability to lift and carry up to 50 lbs

Work Rights

Not specified

Tailored Resume

Cover Letter