Temporary Line Cook, The Statler Hotel

Cornell University

Ithaca, NY, US
Hourly; refer to posting; not specified
**
High school diploma or equivalent
1-2 years of restaurant cooking experience
Knife handling and food safety skills
** The Statler Hotel at Cornell University is seeking a Temporary Line Cook responsible for food preparation, maintaining cleanliness, and ensuring food safety. The position requires a high school diploma, culinary experience, and the ability to work in a fast-paced environment. **

Job Summary

  • The Line Cook is responsible for executing daily prep tasks including cutting ingredients and setting up the production line with accuracy and speed.
  • This role requires maintaining food safety standards by monitoring temperatures and ensuring a clean work area while providing guidance to student cooks.
  • The position offers an opportunity to work at The Statler Hotel, Cornell University's premier hotel that teaches, fostering a culture of belonging and collaboration.

Matching Summary

Match Score: 75

** The Statler Hotel at Cornell University is seeking a Temporary Line Cook responsible for food preparation, maintaining cleanliness, and ensuring food safety. The position requires a high school diploma, culinary experience, and the ability to work in a fast-paced environment. **

Salary

Hourly; Refer to Posting; Not specified

Skills & Requirements

Must-have

  • High School Diploma or equivalent
  • 1-2 years of restaurant cooking experience
  • Knife handling and food safety skills

Nice-to-have

  • Culinary degree preferred
  • Ability to remain calm in fast-paced environment
  • Self-motivated and organized work style

Key Requirements

  • High School Diploma required
  • 1-2 years culinary experience
  • Culinary degree preferred

Work Rights

Not specified

Tailored Resume

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