Dietary Director Prn

Forestacrespa

Not specified
Meal planning and preparation
Resident nutritional needs
Budget management
The Dietary Director at Forestacrespa is responsible for overseeing the dietary department, ensuring meal safety, nutrition, and service quality for residents. The role includes staff management, budget compliance, and collaboration with other departments to enhance resident satisfaction and well-being

Job Summary

  • The Dietary Director oversees all aspects of the dietary department, including meal planning, food preparation, and service delivery.
  • This role ensures that meals are safe, nutritious, and tailored to meet each resident’s individual needs in accordance with physician orders, approved menus, and regulatory standards.
  • The director manages staff, maintains budget compliance, and coordinates with other departments to support resident well-being and satisfaction.

Matching Summary

Match Score: 85

The Dietary Director at Forestacrespa is responsible for overseeing the dietary department, ensuring meal safety, nutrition, and service quality for residents. The role includes staff management, budget compliance, and collaboration with other departments to enhance resident satisfaction and well-being.

Skills & Requirements

Must-have

  • meal planning and preparation
  • resident nutritional needs
  • budget management
  • staff supervision and training
  • food safety and sanitation
  • regulatory compliance

Nice-to-have

  • resident well-being and satisfaction
  • interdisciplinary team collaboration
  • in-service education programs

Key Requirements

  • Graduate of approved dietary manager's course
  • Minimum one year long-term care experience
  • Knowledge of PCC software preferred
  • Maintain continuing education and licensing
  • Good standing with Department of Public Health

Work Rights

Not specified

Tailored Resume

Cover Letter