Pastry Cook At Angel Stadium

ASM Global

Anaheim, CA, United States
Hourly rate: $28.00; pyrt-time seasonal; benefits:...
Strong baking and pastry skills
Knowledge of bread baking
Advanced baking and pastry techniques
Under direction of the Executive Culinary Team, this individual will be responsible for effectively supporting all culinary operations

Job Summary

  • Under direction of the Executive Culinary Team, this individual will be responsible for effectively supporting all culinary operations.
  • Ensures that only the highest-of-quality product is served to our guests.
  • Must be flexible to work extended hours including late nights, weekends, and holidays.

Matching Summary

Under direction of the Executive Culinary Team, this individual will be responsible for effectively supporting all culinary operations.

Salary

Hourly Rate: $28.00; Part-Time Seasonal; Benefits: Not specified

Skills & Requirements

Must-have

  • Strong baking and pastry skills
  • Knowledge of bread baking
  • Advanced baking and pastry techniques
  • Maintain County Health/Sanitation standards
  • Positive customer and client relations
  • Team environment work

Nice-to-have

  • Friendly, positive attitude
  • Professional demeanor
  • Ambitious thinking
  • Collaboration
  • Bold action
  • Inclusive workplace

Key Requirements

  • Pastry degree or certified apprenticeship program
  • 2-3 years cooking experience
  • Contract foodservice industry experience
  • Premium services, catering, and concessions experience
  • Excellent written and verbal communication skills
  • Ability to multi-task and prioritize
  • High level of organization and attention to detail
  • Ability to make generalizations, evaluations, and decisions without immediate supervision
  • Must be at least 18 years old
  • Obtain CA Food Handlers Certification
  • Ability to lift and carry up to 50 lbs

Work Rights

Not specified

Tailored Resume

Cover Letter