Base: competitive salary; bonus/equity: not specif...
Front-of-house operations management
Reservation system proficiency
Guest relationship management
The Head Hostess is the first ambassador of our dining experience, setting the tone for warm, elegant, and intuitive service
Job Summary
The Head Hostess is the first ambassador of our dining experience, setting the tone for warm, elegant, and intuitive service.
This role leads the hostess team in delivering an exceptional welcome, managing reservations and guest flow, and ensuring every arrival reflects the Four Seasons commitment to genuine hospitality.
Four Seasons offers competitive salary, comprehensive benefits, excellent training and development opportunities, employee discounts, and complimentary meals and dry cleaning.
Matching Summary
The Head Hostess is the first ambassador of our dining experience, setting the tone for warm, elegant, and intuitive service.
Salary
Base: Competitive Salary; Bonus/Equity: Not specified; Benefits: Comprehensive benefits package, employee discounts, complimentary meals and dry cleaning