Food Production Associate 2

The Ohio State University

Put-In-Bay, Ohio, US
Food handling and safety procedures
Customer service skills
Team coordination
The role involves assisting with dining hall operations and housekeeping for residence halls

Job Summary

  • The role involves assisting with dining hall operations and housekeeping for residence halls.
  • You will manage food preparation and inventory for groups of up to 100 individuals.
  • This position is seasonal, located at Put-In-Bay, Ohio, and requires a ServSafe 2 certification.

Matching Summary

The role involves assisting with dining hall operations and housekeeping for residence halls.

Skills & Requirements

Must-have

  • food handling and safety procedures
  • customer service skills
  • team coordination

Nice-to-have

  • experience in dining hall operations
  • ability to manage inventory
  • leadership skills

Key Requirements

  • High School diploma or GED
  • 1 year of relevant experience required
  • ServSafe 2 certification required

Work Rights

Not specified

Tailored Resume

Cover Letter