Culinary Supervisor - Coastal Credit Union Music Park
ASML
Not specified
Coordinate daily kitchen operations
Maintain haccp and sanitation standards
Lead team with respect and commitment
The Culinary Supervisor position at Coastal Credit Union Music Park, operated by ASML, requires overseeing kitchen operations and ensuring high-quality food preparation while leading a team. The role demands a blend of culinary skills, team leadership, and adherence to safety standards, catering to a fast-paced environment
Job Summary
The Culinary Supervisor will coordinate day-to-day kitchen operations while reporting directly to the Concessions Chef.
Candidates must maintain strict HACCP standards for food safety, temperature control, and sanitation across all kitchen areas.
The role requires leading a team to exceed guest expectations while managing inventory and ensuring equipment safety.
Matching Summary
Match Score: 85
The Culinary Supervisor position at Coastal Credit Union Music Park, operated by ASML, requires overseeing kitchen operations and ensuring high-quality food preparation while leading a team. The role demands a blend of culinary skills, team leadership, and adherence to safety standards, catering to a fast-paced environment.
Skills & Requirements
Must-have
Coordinate daily kitchen operations
Maintain HACCP and sanitation standards
Lead team with respect and commitment
Ensure food quality and portion control
Perform equipment cleaning and safety checks
Nice-to-have
Fast-paced high-volume environment experience
Fine dining or catering background preferred
Team player with excellent service delivery
Ability to work extended hours and holidays
Key Requirements
Professional culinary training or fast-paced restaurant experience
Food safety certification required
Ability to lift and move 50lbs
Available for stadium events including weekends and holidays