Base: $24.47 - $27.13; bonus/equity: not specified...
Large quantity food preparation experience
Provincial food premises regulation knowledge
Therapeutic and special diet preparation
The Cook is responsible for the preparation and delivery of all foods for residents, guests, and employees while adhering to standardized recipes and production charts
Job Summary
The Cook is responsible for the preparation and delivery of all foods for residents, guests, and employees while adhering to standardized recipes and production charts.
Candidates must possess a Food Handler's Certificate and have experience with large quantity food preparation, preferably in a healthcare setting.
Extendicare offers competitive compensation ranging from $24.47 to $27.13 per hour along with robust benefits and career growth opportunities.
Matching Summary
The Cook is responsible for the preparation and delivery of all foods for residents, guests, and employees while adhering to standardized recipes and production charts.
Salary
Base: $24.47 - $27.13; Bonus/Equity: Not specified; Benefits: Robust package including Employee Family Assistance Program
Skills & Requirements
Must-have
Large quantity food preparation experience
Provincial Food Premises Regulation knowledge
Therapeutic and special diet preparation
Daily temperature audit completion
Physical ability to lift heavy hot items
Nice-to-have
Proficiency in a second language
Experience in healthcare or retirement setting
Red Seal Certificate preferred
Participation in quality improvement programs
Key Requirements
Food Handler's Certificate required
Vulnerable Sector Check required within six months
Knowledge of Canada's Food Guide to Healthy Eating