Culinary Supervisor - Hollywood Casino Amphitheater

ASM Global

Not specified; not specified; not specified
Not specified (likely onsite due to kitchen supervision)
Coordinate daily kitchen operations
Maintain haccp food safety standards
Lead team with respect and commitment
The Culinary Supervisor position at ASM Global's Hollywood Casino Amphitheater involves coordinating daily kitchen operations, ensuring high food quality and safety standards, and leading a team to deliver exceptional guest experiences. The ideal candidate should have culinary training or experience in a fast-paced dining environment and be prepared to work flexible hours, including nights and weekends

Job Summary

  • The Culinary Supervisor will coordinate day-to-day kitchen operations while reporting directly to the Concessions Chef.
  • This role requires maintaining strict HACCP standards for food temperatures, sanitation, and product rotation to ensure guest satisfaction.
  • Candidates must be available for all stadium events including late nights, weekends, and holidays in a fast-paced setting.

Matching Summary

Match Score: 85

The Culinary Supervisor position at ASM Global's Hollywood Casino Amphitheater involves coordinating daily kitchen operations, ensuring high food quality and safety standards, and leading a team to deliver exceptional guest experiences. The ideal candidate should have culinary training or experience in a fast-paced dining environment and be prepared to work flexible hours, including nights and weekends.

Salary

Not specified; Not specified; Not specified

Skills & Requirements

Must-have

  • Coordinate daily kitchen operations
  • Maintain HACCP food safety standards
  • Lead team with respect and commitment
  • Ensure portion size and quality compliance
  • Perform physical tasks lifting 50lbs

Nice-to-have

  • Fast-paced high-volume environment experience
  • Fine dining or catering background preferred
  • Team player with excellent service delivery
  • Adherence to Legends uniform guidelines

Key Requirements

  • Professional culinary training or extensive restaurant experience
  • Food safety certification required
  • Ability to lift and move 50lbs repeatedly
  • English language proficiency required
  • Availability for extended hours and holidays

Work Rights

Not specified

Tailored Resume

Cover Letter