Base: 11.00ph.; bonus/equity: not specified; benef...
Customer service skills
Handle money accurately
Food and alcohol handling
Provides prompt, efficient and courteous service displaying salesmanship and friendly hospitality while preparing, dispensing and serving menu items including alcoholic beverages to the customers
Job Summary
Provides prompt, efficient and courteous service displaying salesmanship and friendly hospitality while preparing, dispensing and serving menu items including alcoholic beverages to the customers.
Manages cash register and monetary transactions correctly, maintains safety, cleanliness and organization of all service, stockroom, and eating areas.
Must be 18 years of age with a valid driver’s license and flexible availability including days, weekends and holidays.
Matching Summary
Provides prompt, efficient and courteous service displaying salesmanship and friendly hospitality while preparing, dispensing and serving menu items including alcoholic beverages to the customers.
Salary
Base: 11.00/hr.; Bonus/Equity: Not specified; Benefits: Not specified
Skills & Requirements
Must-have
Customer service skills
Handle money accurately
Food and alcohol handling
Maintain cleanliness and organization
Work well with others
Nice-to-have
Salesmanship and friendly hospitality
Positive professional image
Interpret and follow instructions
Solve problems
Key Requirements
18 years of age
Valid driver's license
Legal requirements for food and/or alcohol handling