Production Head

BTG-WPC VENTURE PTE. LTD.

Singapore
Bread and danish product knowledge
Sop adherence for baking processes
Quality control and troubleshooting
The role requires managing all production sections from topping to baking while ensuring strict adherence to Standard Operating Procedures

Job Summary

  • The role requires managing all production sections from topping to baking while ensuring strict adherence to Standard Operating Procedures.
  • Candidates must be responsible for the outlet's Profit & Loss, inventory control, and conducting month-end stock takes.
  • The position involves leading staff through coaching, performance appraisals, and ensuring compliance with food safety guidelines.

Matching Summary

Match Score: 85

The role requires managing all production sections from topping to baking while ensuring strict adherence to Standard Operating Procedures.

Skills & Requirements

Must-have

  • Bread and danish product knowledge
  • SOP adherence for baking processes
  • Quality control and troubleshooting
  • Staff coaching and performance appraisal
  • Inventory control and stock take
  • P&L responsibility for outlet
  • Food safety compliance (SFA guidelines)

Nice-to-have

  • New product development experience
  • Campaign launch training skills
  • Vendor liaison capabilities
  • Recruitment and interviewing skills
  • Equipment maintenance knowledge

Key Requirements

  • Experience in bakery production management
  • Knowledge of bread, danish, and euro bun products
  • Ability to manage P&L and operational costs
  • Understanding of SFA food safety regulations
  • Leadership skills for staff supervision and training

Work Rights

Not specified

Tailored Resume

Cover Letter