Contrôleur(euse) Des Coûts De La Restauration (h/f)

Four Seasons

Paris, France
Food and beverage cost analysis
Budgeting and financial forecasting
F&b software proficiency (micros, birchstreet, avero)
The Contrôleur des Coûts de la Restauration plays a central role in optimizing the profitability of the hotel's restaurants and bars by analyzing revenues and costs and providing operational teams with necessary tools and analyses

Job Summary

  • The Contrôleur des Coûts de la Restauration plays a central role in optimizing the profitability of the hotel's restaurants and bars by analyzing revenues and costs and providing operational teams with necessary tools and analyses.
  • Four Seasons offers excellent working conditions, competitive remuneration, numerous training and development opportunities, and potential for international career growth.
  • The company culture is based on a Golden Rule philosophy, emphasizing respect, connection, and delivering exceptional guest experiences through a supportive and inclusive work environment.

Matching Summary

The Contrôleur des Coûts de la Restauration plays a central role in optimizing the profitability of the hotel's restaurants and bars by analyzing revenues and costs and providing operational teams with necessary tools and analyses.

Skills & Requirements

Must-have

  • Food and beverage cost analysis
  • Budgeting and financial forecasting
  • F&B software proficiency (Micros, Birchstreet, Avero)
  • Menu engineering collaboration
  • Data accuracy and database management
  • English and French fluency

Nice-to-have

  • Process automation and improvement
  • Cross-departmental communication
  • Training system champions
  • International collaboration
  • Customer experience focus

Key Requirements

  • Authorization to work in France
  • Fluent French and English
  • Experience in F&B cost control
  • Professional English proficiency
  • Experience with F&B financial systems

Work Rights

Must have authorization to work in France

Tailored Resume

Cover Letter