Raffles Hotel Singapore - Food & Beverage Service Executive (1887 by André)
BEACH ROAD HOTEL (1886) LTD.
Singapore, Singapore
Not specified; benefits: duty meals provided; coll...
Not specified
Supervise team members
Ensure high-quality service standards
Manage daily restaurant operations
Raffles Hotel Singapore is seeking a Food & Beverage Service Executive to supervise restaurant operations and ensure exceptional guest experiences. The ideal candidate should have relevant hospitality experience, strong interpersonal skills, and a commitment to high service standards
Job Summary
The role involves supervising team members to ensure guests receive excellent and high-quality service in a signature fine dining setting.
Candidates will be responsible for overseeing daily operations, managing station setups, and achieving financial targets while maintaining strict hygiene standards.
The position offers a 5-day work week, duty meals, comprehensive insurance coverage, and opportunities for local and overseas career development.
Matching Summary
Match Score: 85
Raffles Hotel Singapore is seeking a Food & Beverage Service Executive to supervise restaurant operations and ensure exceptional guest experiences. The ideal candidate should have relevant hospitality experience, strong interpersonal skills, and a commitment to high service standards.
Salary
Not specified; Benefits: Duty meals provided; Colleagues' discount; Flexible benefit options including dental/optical/vacation/education expenses; Medical and wellness benefit; Comprehensive insurance coverage
Skills & Requirements
Must-have
Supervise team members
Ensure high-quality service standards
Manage daily restaurant operations
Upsell food and beverage offerings
Maintain cleanliness and safety protocols
Nice-to-have
Pre-opening experience preferred
Fine dining experience advantageous
Ability to build guest loyalty
Proactive and innovative leadership style
Culturally diverse environment adaptability
Key Requirements
Minimum 2 years relevant experience in international cuisine restaurant
Certificate or diploma in hospitality or related field
At least 1 year experience in similar capacity (advantage)