Food & Beverage Supervisor - Coffee Shop

Fairmont Banff Springs

Banff, Alberta, Canada
Base: $22.22 ph starting; increases after six mont...
On-site
Previous food and beverage leadership experience
Point of sale system experience required
Computer literate in microsoft windows applications
The Fairmont Banff Springs is seeking a Food & Beverage Supervisor for its coffee shop, offering a vibrant work environment in a scenic alpine setting. The ideal candidate should have leadership experience in food and beverage operations, along with strong communication and organizational skills. Benefits include subsidized accommodation, comprehensive medical coverage, and employee travel discounts

Job Summary

  • The role offers visionary leadership to foster an engaged team committed to delivering quality, efficiency, and exceptional service.
  • Employees receive subsidized on-site accommodation, comprehensive benefits including mental health and fertility drugs, and a defined contribution pension plan with employer matching.
  • The position requires balancing operational needs with colleague needs while ensuring full knowledge of all menus, promotions, and safety policies.

Matching Summary

Match Score: 85

The Fairmont Banff Springs is seeking a Food & Beverage Supervisor for its coffee shop, offering a vibrant work environment in a scenic alpine setting. The ideal candidate should have leadership experience in food and beverage operations, along with strong communication and organizational skills. Benefits include subsidized accommodation, comprehensive medical coverage, and employee travel discounts.

Salary

Base: $22.22 per hour starting; Increases after six months and yearly up to $23.77 at three years; Benefits: Subsidized accommodation, meal discounts, medical/vision/dental, pension matching up to 5%

Skills & Requirements

Must-have

  • Previous Food and Beverage leadership experience
  • Point of Sale system experience required
  • Computer literate in Microsoft Windows applications
  • Proserve certified
  • Experience in fast paced restaurant setting

Nice-to-have

  • University/College degree in related discipline
  • Excellent communication and organizational skills
  • Strong interpersonal and problem solving abilities
  • Visionary leadership style
  • Engaged team commitment to quality

Key Requirements

  • Must be legally eligible to work in Canada
  • Proserve certification required
  • Previous F&B leadership experience preferred
  • University/College degree preferred

Work Rights

Must be legally eligible to work in Canada

Tailored Resume

Cover Letter