Base: $24.00 - $24.90 ph; bonus/equity: not specif...
Minimum 2 years institutional cooking experience
Current food handlers certificate from toronto public health
Ability to communicate in english reading writing speaking
This position is part of a supportive team committed to providing compassionate, resident-centered care for older adults in a 391-bed long-term care home
Job Summary
This position is part of a supportive team committed to providing compassionate, resident-centered care for older adults in a 391-bed long-term care home.
The successful candidate will prepare food according to prescribed menus and special diets while minimizing waste through FIFO methods and HACCP compliance.
Employees are eligible for competitive compensation ranging from $24.00 to $24.90 per hour along with comprehensive benefits and participation in the HOOPP pension plan.
Matching Summary
This position is part of a supportive team committed to providing compassionate, resident-centered care for older adults in a 391-bed long-term care home.
Salary
Base: $24.00 - $24.90 per hour; Bonus/Equity: Not specified; Benefits: Comprehensive package or percentage in lieu; HOOPP pension participation
Skills & Requirements
Must-have
Minimum 2 years institutional cooking experience
Current Food Handlers Certificate from Toronto Public Health
Ability to communicate in English reading writing speaking
Nice-to-have
Knowledge of Italian cuisine and cooking techniques
Red Seal certification preferred
Experience with HACCP safe food handling practices
Key Requirements
Chef training or culinary management diploma
Minimum 2 years prep-cook experience
Satisfactory Police Record Check with Vulnerable Sector Screening
Compliance with immunization and tuberculosis screening requirements