Food & Beverage Supervisor

Stay Sojo

Fort Myers, FL, United States
On-site
Deliver exceptional service
Maintain motivated team environment
Handle daily scheduling
The Multi-Outlet Food & Beverage Supervisor will be responsible for delivering exceptional service to all guests, developing and maintaining a strong team environment

Job Summary

  • The Multi-Outlet Food & Beverage Supervisor will be responsible for delivering exceptional service to all guests, developing and maintaining a strong team environment.
  • Responsible for supporting the Food & Beverage management team with the day-to-day operations for all Food and Beverage outlets in the hotel and/or Caloosa Sound Convention Center & Amphitheater.
  • Full-time Associate Benefits include Medical, Dental, & Vision, 401K Retirement Plan, Paid Time Off, and Tuition Reimbursement.

Matching Summary

The Multi-Outlet Food & Beverage Supervisor will be responsible for delivering exceptional service to all guests, developing and maintaining a strong team environment.

Skills & Requirements

Must-have

  • Deliver exceptional service
  • Maintain motivated team environment
  • Handle daily scheduling
  • Solve team member issues
  • Solve guest issues
  • Monitor and maintain tables

Nice-to-have

  • Enthusiastic, fun, and energetic
  • Take work seriously but not themselves
  • Positive inter-departmental relations

Key Requirements

  • High School diploma or higher
  • Previous Hospitality Food & Beverage experience required
  • Excellent customer service skills
  • Excellent communication skills
  • Ability to use technology (tablets, iPads)
  • Experience with Micros POS preferred
  • Experience with OpenTable preferred
  • Experience with Microsoft Suite

Work Rights

Not specified

Tailored Resume

Cover Letter