Under the direction of the Dietary Supervisor this position is responsible for preparing meals for patients, visitors and employees
Job Summary
Under the direction of the Dietary Supervisor this position is responsible for preparing meals for patients, visitors and employees.
The position will also clean and sanitize work stations and equipment as per regulatory rules and procedures and stock items in the food service department.
Maintains patient diet orders, affectively communicates with nursing if any issues arise pertaining to a patient’s diet order.
Matching Summary
Under the direction of the Dietary Supervisor this position is responsible for preparing meals for patients, visitors and employees.