ASSISTANT BRANCH MANAGER

BREADTALK PTE LTD

Singapore
Pos machine operation and interface knowledge
Cash transaction accuracy and deposit handling
Bread production sop and ingredient knowledge
The role requires managing all aspects of outlet operations including cashiering, kitchen production, and general cleanliness

Job Summary

  • The role requires managing all aspects of outlet operations including cashiering, kitchen production, and general cleanliness.
  • Candidates must demonstrate the ability to analyze sales data for production planning and manage staff schedules effectively.
  • Responsibilities include overseeing Profit & Loss, conducting stock takes, and ensuring high-quality product standards throughout shifts.

Matching Summary

Match Score: 85

The role requires managing all aspects of outlet operations including cashiering, kitchen production, and general cleanliness.

Skills & Requirements

Must-have

  • POS machine operation and interface knowledge
  • Cash transaction accuracy and deposit handling
  • Bread production SOP and ingredient knowledge
  • Kitchen hygiene and equipment maintenance
  • Staff coaching and performance management
  • P&L analysis and stock ordering

Nice-to-have

  • Strong people handling and motivational skills
  • Ability to troubleshoot product quality issues
  • Experience with cake booking coordination
  • Proactive customer service and upselling
  • Organized display and tray cleaning habits

Key Requirements

  • Knowledge of POS functions and promotions
  • Understanding of bread ingredients and recipes
  • Ability to perform quality control checks
  • Experience in retail or food service environments
  • Capability to handle cash deposits accurately

Work Rights

Not specified

Tailored Resume

Cover Letter