Dietary Director

Fleetwood Post Acute

Easley, South Carolina, US
Base: $40-$60k annually; bonus/equity: not specifi...
Direct and supervise dietary staff
Ensure food safety and regulatory compliance
Manage department budget and costs
The Dietary Director oversees all aspects of the dietary department ensuring meals are safe, nutritious, and tailored to meet individual resident needs

Job Summary

  • The Dietary Director oversees all aspects of the dietary department ensuring meals are safe, nutritious, and tailored to meet individual resident needs.
  • This role manages staff, maintains budget compliance, and coordinates with other departments to support resident well-being and satisfaction.
  • The company offers a strong culture with long-serving staff members, competitive benefits including medical and dental insurance, and 401K matching.

Matching Summary

The Dietary Director oversees all aspects of the dietary department ensuring meals are safe, nutritious, and tailored to meet individual resident needs.

Salary

Base: $40-$60K annually; Bonus/Equity: Not specified; Benefits: Medical, dental, vision, life insurance, PTO, 401K matching

Skills & Requirements

Must-have

  • Direct and supervise dietary staff
  • Ensure food safety and regulatory compliance
  • Manage department budget and costs
  • Coordinate with interdisciplinary teams
  • Maintain accurate resident diet records

Nice-to-have

  • Strong culture of long-serving staff
  • Employee appreciation events and rewards
  • Experience in holiday meal planning
  • Commitment to resident well-being

Key Requirements

  • Certified Dietary Manager or Certified Food Service Manager
  • Associate's degree in food service management or hospitality
  • 2+ years experience as director in nursing facility setting
  • Course of study in food safety and management

Work Rights

Not specified

Tailored Resume

Cover Letter