Full-time Line Cook

Legends

Not specified
Quick and efficient service
Maintain sanitation standards
Ability to lift and transport items
The Line Cook is responsible for providing quick and efficient service to customers

Job Summary

  • The Line Cook is responsible for providing quick and efficient service to customers.
  • Maintaining cleanliness of the kitchen is essential for this role.
  • Candidates must be able to work all Prudential Center events, including nights and weekends.

Matching Summary

The Line Cook is responsible for providing quick and efficient service to customers.

Skills & Requirements

Must-have

  • Quick and efficient service
  • Maintain sanitation standards
  • Ability to lift and transport items

Nice-to-have

  • Team player in fast-paced setting
  • Basic knowledge of food preparations
  • Strong line experience

Key Requirements

  • At least 18 years of age
  • Three years working in a high-end restaurant
  • Culinary training preferred

Work Rights

Not specified

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