Line Cook - The Steak Pit - Snowbird

Snowbird

Salt Lake City, Utah, US
Fully onsite
Prepare cooking ingredients
Maintain clean and orderly kitchen
Follow food quality procedures
Snowbird is seeking a Line Cook for their Steak Pit restaurant, located in Salt Lake City, Utah. The role requires preparing food, maintaining kitchen cleanliness, and following safety procedures, with a focus on outdoor enthusiasts who share a passion for the mountains

Job Summary

  • As a Cook 2 you will prepare cooking ingredients by washing and chopping vegetables, cutting meat etc. and maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, taking out trash etc.
  • Snowbird is continually looking for the best, those who share a passion for these mountains and the outdoors.
  • Benefits include a ski pass, discounts at Snowbird eateries, retail shops, and available medical, dental, vision and accident insurance.

Matching Summary

Match Score: 75

Snowbird is seeking a Line Cook for their Steak Pit restaurant, located in Salt Lake City, Utah. The role requires preparing food, maintaining kitchen cleanliness, and following safety procedures, with a focus on outdoor enthusiasts who share a passion for the mountains.

Skills & Requirements

Must-have

  • Prepare cooking ingredients
  • Maintain clean and orderly kitchen
  • Follow food quality procedures
  • Handle ingredients
  • Work under pressure

Nice-to-have

  • Passion for mountains and outdoors
  • Positive attitude
  • Ability to work well
  • Great listening skills
  • Multi-tasking skills

Key Requirements

  • High School Diploma or equivalent preferred
  • Job experience is a plus
  • Food Handler Permit
  • Knowledge of kitchen health and safety rules
  • Must be at least 18 years of age

Work Rights

Not specified

Tailored Resume

Cover Letter