Assistent Horeca Manager Panorama Restaurant

avoltaworld

Schiphol, Netherlands
Base: €3,045 to €3,786 (38 hours); bonus/equity: 8...
On-site
Team leadership and motivation
Guest experience focus
Haccp and safety procedures
You will be the right hand of the Horeca Manager, ensuring high tempo, a positive atmosphere, and top-level service at the Panorama Restaurant on Schiphol

Job Summary

  • You will be the right hand of the Horeca Manager, ensuring high tempo, a positive atmosphere, and top-level service at the Panorama Restaurant on Schiphol.
  • Responsibilities include conducting interviews, motivating the team, ensuring compliance with HACCP and safety standards, identifying improvement opportunities, and discussing business figures with the manager.
  • The company offers attractive salary (€3,045 - €3,786), 8% holiday pay, potential bonuses, travel expenses, night surcharges, a discount pass, and growth opportunities.

Matching Summary

You will be the right hand of the Horeca Manager, ensuring high tempo, a positive atmosphere, and top-level service at the Panorama Restaurant on Schiphol.

Salary

Base: €3,045 to €3,786 (38 hours); Bonus/Equity: 8% holiday pay and annual bonus week salary; Benefits: Up to €17.60 travel allowance per day, extra night surcharge up to 50%, discount pass

Skills & Requirements

Must-have

  • Team leadership and motivation
  • Guest experience focus
  • HACCP and safety procedures
  • Process improvement identification

Nice-to-have

  • Dynamic work environment
  • Positive team atmosphere
  • High-volume operations

Key Requirements

  • MBO level 4 education (hospitality/horeca preferred)
  • Minimum 3 years horeca experience
  • Minimum 2 years leadership experience
  • Must be registered in a Dutch municipality for the past 8 years

Work Rights

Must be registered in a Dutch municipality for the past 8 years

Tailored Resume

Cover Letter