Pastry Sous Chef

Flagship Facility Services

70,000 py; not specified; full medical, vision, de...
4 years of pastry experience
From scratch production skills
Recipe development and testing
Flagship Culinary Services is hiring a Pastry Sous Chef to support employee cafes for the largest social media company in the world

Job Summary

  • Flagship Culinary Services is hiring a Pastry Sous Chef to support employee cafes for the largest social media company in the world.
  • The role involves supervising a small team, developing new recipes, and managing daily production of diverse sweet and savory pastries.
  • Benefits include a Monday-Friday schedule with weekends off, full medical coverage, and free meals during shifts.

Matching Summary

Flagship Culinary Services is hiring a Pastry Sous Chef to support employee cafes for the largest social media company in the world.

Salary

70,000 per year; Not specified; Full medical, vision, dental, 401k match, free meals

Skills & Requirements

Must-have

  • 4 years of pastry experience
  • from scratch production skills
  • recipe development and testing
  • team supervision and mentoring
  • OSHA HACCP safety compliance

Nice-to-have

  • internationally influenced menu planning
  • collaborative team culture
  • customer service excellence
  • fast-paced environment adaptability

Key Requirements

  • Minimum 4 years of pastry experience
  • Culinary school graduate or college degree
  • Active Food Handlers Card required by California Health Department

Work Rights

Authorized to work in the U.S.

Tailored Resume

Cover Letter