Restaurant Supervisor For Rosso - Season 2026 - Taormina

Four Seasons Hotels Ltd

Taormina, Italy
Base: competitive salary + wages; bonus/equity: no...
Restaurant supervisory experience in luxury hospitality
Knowledge of food and beverage service standards
Guest interaction and communication skills
Four Seasons is committed to creating exceptional guest experiences through a world-class employee experience and company culture

Job Summary

  • Four Seasons is committed to creating exceptional guest experiences through a world-class employee experience and company culture.
  • The Restaurant Supervisor will oversee service flow, support team development, and ensure high standards of quality and hospitality at Rosso Restaurant.
  • The role offers competitive salary, comprehensive benefits, training opportunities, and employee recognition programs in a seasonal position based in Taormina.

Matching Summary

Four Seasons is committed to creating exceptional guest experiences through a world-class employee experience and company culture.

Salary

Base: Competitive Salary and wages; Bonus/Equity: Not specified; Benefits: Comprehensive benefits package including meals and dry cleaning

Skills & Requirements

Must-have

  • restaurant supervisory experience in luxury hospitality
  • knowledge of food and beverage service standards
  • guest interaction and communication skills
  • fluent in Italian and English
  • manage priorities in fast-paced operation
  • train and motivate restaurant employees

Nice-to-have

  • create strong service culture
  • support team culture
  • personalized guest recommendations
  • maintain service equipment and areas

Key Requirements

  • previous restaurant supervisory experience
  • fluent Italian and English
  • legal right to work in Italy

Work Rights

Must possess legal right to work in Italy

Tailored Resume

Cover Letter