Line Cook - Casual - Days

Nebraska Methodist Health System

Omaha, NE, US
Casual, as needed (mon-fri, 6am - 2:30pm)
Haccp guidelines
Food production methods
Sanitized work environment
Nebraska Methodist Health System is seeking a Line Cook for a casual position in Omaha, NE, responsible for food preparation and cooking in a hospital setting. The role requires a minimum of two years of experience in food preparation, and operates on a flexible schedule from Monday to Friday

Job Summary

  • At Nebraska Methodist Health System, we focus on providing exceptional care to the communities we serve and people we employ.
  • The Line Cook is responsible for preparation and/or cooking of food for the cafeteria and Room Service within the hospital.
  • We offer competitive pay, excellent benefits and a great work environment where all employees are valued!

Matching Summary

Match Score: 85

Nebraska Methodist Health System is seeking a Line Cook for a casual position in Omaha, NE, responsible for food preparation and cooking in a hospital setting. The role requires a minimum of two years of experience in food preparation, and operates on a flexible schedule from Monday to Friday.

Skills & Requirements

Must-have

  • HACCP guidelines
  • food production methods
  • sanitized work environment
  • customer service

Nice-to-have

  • compassionate touch
  • making a real difference
  • welcoming and professional manner

Key Requirements

  • High School diploma or GED
  • Minimum 2 years food preparation experience
  • ServSafe Food Protection Manager preferred

Work Rights

Not specified

Tailored Resume

Cover Letter