Cook

Albuquerque Convention Center

Rochester, MN, United States
Range: $19-$21ph; benefits: medical, dental, visio...
Follow approved recipes
Prepare fruits and vegetables
Bake and decorate desserts
Providing excellent service to customers attending events or visiting concession stands

Job Summary

  • Providing excellent service to customers attending events or visiting concession stands.
  • Follow and execute approved recipes, while strictly adhering to SAVOR guidelines and production standards.
  • Competitive salary, commensurate with experience, and a generous benefits package that includes medical, dental, vision, life and disability insurance, paid vacation, and 401k plan.

Matching Summary

Providing excellent service to customers attending events or visiting concession stands.

Salary

Range: $19-$21/hr; Benefits: medical, dental, vision, life and disability insurance, paid vacation, and 401k plan

Skills & Requirements

Must-have

  • Follow approved recipes
  • Prepare fruits and vegetables
  • Bake and decorate desserts
  • Handle raw food products
  • Monitor stocks and sauces
  • Test food product temperatures

Nice-to-have

  • Energy and enthusiasm
  • Strong attention to detail
  • Excellent customer service skills
  • Inclusive and innovative environment

Key Requirements

  • High School Diploma or GED
  • Minimum 6 months food service experience
  • Culinary school training preferred

Work Rights

Not specified

Tailored Resume

Cover Letter