P/t Grill Cook - Musical Instrument Museum

Guest Services

Base: $18.00 usd hourly; bonus/equity: not specifi...
Operating commercial grill equipment
Following recipes and product directions
Maintaining temperature logs and safety standards
The Grill Cook is responsible for preparing, cooking, and serving food items on the grill while coordinating with the Executive Chef on daily menus

Job Summary

  • The Grill Cook is responsible for preparing, cooking, and serving food items on the grill while coordinating with the Executive Chef on daily menus.
  • Employees must maintain strict sanitation habits, manage food waste properly, and keep accurate temperature logs for all grill station operations.
  • This role requires physical stamina to stand for the entire work day and withstand temperature extremes in freezer, refrigerator, and grill areas.

Matching Summary

The Grill Cook is responsible for preparing, cooking, and serving food items on the grill while coordinating with the Executive Chef on daily menus.

Salary

Base: $18.00 USD Hourly; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Operating commercial grill equipment
  • Following recipes and product directions
  • Maintaining temperature logs and safety standards
  • Cleaning equipment and utensils regularly
  • Lifting up to 50 lbs occasionally

Nice-to-have

  • Strong customer service abilities
  • Proactive problem recognition skills
  • Ability to work in fast-paced environment
  • Experience with hot sandwich production

Key Requirements

  • Partial High School education required
  • Food Safety certification required
  • Strong sanitation habits required
  • English reading and writing proficiency required

Work Rights

Not specified

Tailored Resume

Cover Letter